Transcript
0:00I heard that freezing fruit roll UPS is back.
0:01So let's make a bouquet of flowers and crunch them.
0:04First we need to figure out how to make a flower.
0:07Look how pretty these are.
0:09Red and blue ones.
0:11Do we put on a tongue tattoo?
0:13It's Saturn. Let's make a rose. Red.
0:16Pin it up like this. Blue stem or tie dye?
0:18Stem. Maybe tie dye.
0:20So here's my little fruit roll up flower.
0:22Let's make a few more.
0:24Another one. Perfect.
0:25And another one. Okay,
0:27here are my red ones. Let's make some blue ones.
0:30Pull it up pretty. Here's my bouquet of flowers.
0:33Let's try putting them in the freezer.
0:35It kinda reminds me how people used to take ice cream
0:36and put it in a fruit roll up
0:37and make like
0:38crunchy ice cream. Because when it gets cold,
0:40it gets so hard. And then it would crunch like this.
0:43It's like a hard shell on ice cream.
0:45Okay, it's been a few minutes.
0:46I'm gonna get them from the freezer.
0:47So frozen.
0:48Okay, let's give it a crunch.
0:52It exploded. We now can be like a sucker.
0:54I'm drooling. Take my other three out of the vase. Give them a crunch.
1:01Wow,
1:03that's so fun. You should try it and tag me if you do it.
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